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And
that's not all. The Matol Diet is the only diet on the market that
reverses the physiological mechanisms that predisposes you to gaining
weight in the first place. The Matol Diet is the only diet that addresses
the source of your weight problem. What is the source of most weight
problems?
According
to Dr. Chanh
Tran Tien ,
reputable MD and doctor in Nutrition, Biology
and Sports Nutrition, "The cause of most weight problems in a modern
society is insulin dysfunction. A diet grossly disproportionate in its
share of saturated fats and sugars, such as in breads, cereals, muffins,
cakes, pastries, pasta, pizza, rice, corn - very much like the North
American diet - causes the pancreas to produce an overabundance of
insulin, which stays in your system and puts the blood sugar level in a
negative balance."
What
does the bank do when your account is in the negative? They call you and
tell you to put more money in your account. Well, your body will do the
same. It will ask you to put more sugar in your body which is what you
experience as sugar cravings. Sugar cravings are caused by a negative
sugar level in your blood. And trust me, the need for sugar is very real
when the sugar level in your blood is negative.
An
overproduction of insulin leads to hypoglycemia or low glycemia, which in
turn induces constant cravings, which in turn induces weight gain. Insulin
not only regulates your blood sugar level, it is also the hormone that
makes you gain weight and locks in fat cells.
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"On
the Matol Diet, you will transform your body's ability to digest sugars
properly by regulating your insulin level. How? By giving your pancreas
a well-deserved break, by cutting out simple and complex carbs, until
you've reached your weight loss goal," says Dr. Tran Tien.
Matol
Botanical International Ltd. could simply no longer ignore what the Center
for Disease Control and Prevention labels as public enemy number 1:
obesity, a serious health issue that affects nearly 30% of the
population in North America. Obese individuals have a higher-than-normal
rate of hypertension, Type II diabetes, cardiovascular diseases,
gallbladder diseases, osteoarthritis, strokes, respiratory diseases and
even some types of cancers. Government studies predict that one in three
people born today will develop diabetes in their lifetime. According to
the US Surgeon General, the number of overweight children has doubled
and the number of overweight adolescents has tripled since 1980 in the
USA.
Here
we are, one of the richest countries in the world with the largest obesity
rate rer capita and some of the largest health care costs per person. How
did we get here? Increased consumption of more energydense,
nutrient-poor foods with high levels of sugar and saturated fats, combined
with reduced physical activity and stress, all have contributed to where
we are today, a state that the World Health Organization has no qualms
labeling as an 'obesity epidemic'.
Matol
Botanical searched high and low to find a way to bring a real solution to
these problems, not some yo-yo deal and cer-
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tainly
not junk pills to further mess up your metabolism. We looked for lasting
results with real, wholesome foods.
The
Matol Diet teaches you key lessons that empower you to get results, on
average, at the rate of 3 to 4 pounds lost per week for women and 4 to 5
pounds a week for men.
Lesson
Number 1: learn to live off of your body's own fat reserves
Your
body gets its energy from three reserves: carbohydrates, protein and fats.
The body first burns energy from its simple and complex carbohydrate
reserves and, when depleted, turns simultaneously to its protein and fat
reserves for energy. A person not in need of weight loss typically has
approximately 1-2% of their body's reserves from carbs, approximately 19%
from their muscle mass and a whopping 79% of their body reserves from fat.
Lesson
Number 2: Your body only stores three days worth of carbs
The
Matol Diet has a beginning and an end, like a treatment. Until you reach
100% of your weight loss goal, we restrict all sugars from your diet, even
healthy fruits and those vegetables that have a high sugar content such as
corn, potatoes, beets, peas, carrots and the like. Why? Because as long as
sugar is entering your system, you're not burning fat. It's as simple as
that. Remember, your body first takes its energy from your carb reserves.
The idea is to deplete your carb reserves completely in order to get your
body to turn to its fat to burn calories.
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